This thoughtful collection of recipes and stories offers a glimpse into the craft of beekeeping and the remarkable world of the honeybee. Journey through the changing seasons, take a peek inside the hive and discover how to create the perfect bee-friendly garden. Contains 80 sweet and savoury recipes that celebrate the magic of cooking with honey, such as honey ferments, fancy fritto misto and Honeyed Chipotle Lamb Tacos, Saffron and Apricot Honey Buns, Eucalyptus Honey Granita and a Bergamot Bee's Knees.
Honey: Recipes from a Beekeeper's Kitchen
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